{"id":7410,"date":"2022-10-02T08:10:00","date_gmt":"2022-10-02T06:10:00","guid":{"rendered":"https:\/\/www.baltaci.cz\/novy-jidelni-listek-restaurace-baltaci-zlin\/"},"modified":"2022-10-10T14:34:28","modified_gmt":"2022-10-10T12:34:28","slug":"new-menu-of-baltaci-zlin-restaurant","status":"publish","type":"post","link":"https:\/\/www.baltaci.cz\/en\/new-menu-of-baltaci-zlin-restaurant\/","title":{"rendered":"New menu of Baltaci Zlin restaurant"},"content":{"rendered":"\n

The change of season also requires a change in the dishes we offer in our permanent offer.<\/em><\/p>\n\n\n\n

The atmosphere of cold days encourages you to visit your favourite restaurant. Wrap yourself in the flavours of our new menu with a hint of autumn.<\/strong><\/em><\/p>\n\n\n\n

Our new menu radiates warmth, which is needed in these colder days.<\/h2>\n\n\n\n
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The new menu, designed by our invited chef Michal Bucek<\/strong>, is intended to be enjoyed not only by lovers of quality steaks and poultry but also by vegetarians.<\/p>\n\n\n\n

In case you are hearing the name Michal Bucek for the first time, let us briefly introduce the chef.<\/p>\n\n\n\n

During his culinary experience, he worked in the kitchen of the Hilton Prague 5*<\/strong> hotel, the Cloud 9 sky bar & lounge<\/strong> and the Kingscourt 5* hotel<\/strong>. He gained most of his experience in the restaurant of Serbian chef and owner Miralem Arapovic<\/strong>, who gave him all of his skills.<\/p>\n\n\n\n

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ONE STEAK – NUMEROUS COMBINATIONS <\/strong>The variations of kinds of butter, sauces and side dishes will offer you a completely different palette of flavours on every visit, which every MIGNON STEAK admirer will appreciate.<\/strong><\/p>\n\n\n\n

In case you are in the mood for a lighter type of dinner, the Juicy Salmon<\/strong> with sweet potato puree is perfect for you.<\/p>\n\n\n\n

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VIEW THE MENU<\/a><\/div>\n<\/div>\n\n\n\n

Restaurant Baltaci Zlin in connection with chef Michal BuCek.<\/h2>\n\n\n\n

TYPICALLY CZECH<\/strong> roast duck with cabbage, Carlsbad dumplings and thyme jus will delight many a classic. Those who want to choose pesto, salad or reach for beef carpaccio will also find it to their liking.<\/p>\n\n\n\n

Welcome autumn with delicious comfort food, which you can look forward to in the coming days.<\/p>\n\n\n\n

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For the table reservation call +420 777 355 334<\/a> or visit our online form<\/a>.<\/p>\n\n\n\n

We look forward to your visit.<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

The atmosphere of cold days encourages you to visit your favourite restaurant. Wrap yourself in the flavours of our new menu with a hint of autumn.<\/p>\n","protected":false},"author":17,"featured_media":6539,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[13],"tags":[],"acf":[],"yoast_head":"\n\n\n\n\n\n\n\n\n\n\n\n\n\t\n\t\n\n\n\t\n\t\n\t\n